smoked salmon egg casserole

I have a new recipe for you! We made this for dinner during the "snow storm". It was simple, flavorful, and very filling. We love eggs anytime of day which makes this dish versatile. B's aunt sent us smoked salmon from California for Christmas so this dish was extra delicious! The inspiration from the dish came from this recipe.

1c zucchini, diced

1c mushrooms, diced

1 green pepper, diced

1/2c spinach, chopped

1/2c feta

1/2c smoked salmon, diced

6 eggs

1/2c skim milk

Salt and pepper


Preheat oven to 350.

Mix together first 6 ingredients in a large bowl. In another bowl, whisk together eggs, milk, salt, and pepper. Combine all ingredients and mix well. Pour into a baking dish that was sprayed with cooking spray. Bake 30 minutes or until cooked through. Enjoy!


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